Damn, Rudy. It’s just not right to drink cider and Smirnoff when it’s 80 degrees out! Well, that’s all I got. I never thought I’d be sweating so much in November. Why’s it so warm? Well, baby, there’s this thing called global warming. Yeah? Yeah. All that coal and gas we’re burning right now—it’s gonnaContinue reading Smirnoff Adam’s Apple, 1972 (alternate version)
I love autumn. I love the colors. The falling leaves. Pumpkins. Hay rides. Halloween. Football. Chilly evenings. Hot cider. With all this in mind, I picked up a half gallon of apple cider. And today it ended up being 80 degrees and sunny. I have the A/C blasting. No hot cider for me. Instead, aContinue reading Smirnoff Adam’s Apple, 1972
When we first introduced this drink, we were of two minds about it. “Tastes as fresh-faced as summer, we said. But was it, perhaps, a trifle “unsophisticated?” By this time the Bullfrog has acquired a modest but growing following who don’t seem to have any problems with it at all. Which raises the question: canContinue reading The Smirnoff Bullfrog (1975)
Yes, I am well aware that I just posted the Easter Brunch. This, however, is a different kind of brunch. A brunch for two. A private brunch. A bedroom brunch. I was inspired to bust out this brunch because of the inclusion of the Bloody Bullshot–a variation of the questionable beef-based libation called the Bullshot,Continue reading The Smirnoff Bedroom Brunch (1971)
From 1977. Smirnoff (a long-time member of Europe’s elite) had found its way to the dinner table. However, there was no proper food at this dinner table. Because these are models. The main course is Smirnoff Bullshots (beef bouillon and lime wedge)–the touch of protein staves off hunger. The lime prevents scurvy. It was a deliciousContinue reading Smirnoff Bullshot
Happy Super Bowl weekend! Let’s kick it off with some Smirnoff! It’s a sure bet you and your friends will be watching the game this weekend. Why don’t you all get together for a spirited Smirnoff warm-up before the game? Team up delicious food, good friends, and great Smirnoff drinks with the best seats inContinue reading The Smirnoff Football Brunch & Bloody Mary (1970)
The Peppermint Martini (an interim idea). Somebody once said, “if the perfect martini is ever created, it won’t be a martini.” Until now, two things stood between the martini and perfection: Gin and Vermouth. Substitute Smirnoff for gin and you’re halfway home. But what can you substitute for vermouth? We haven’t found it yet, butContinue reading Smirnoff Peppermint Martini (1972)
To close out National Cookbook Month, I present to you Robert Carrier’s Menu Planner. I know very little about Robert Carrier. Although he is American born and raised he found fame in Europe. I had never heard of him growing up. This cookbook is rather fun. It’s huge. (it weighs nearly 5 pounds) contains 300Continue reading Robert Carrier’s Menu Planner: Iced Tomato Vodka, Steak au Poivre & Blueberry and Caramel Cream (1984)
Today is National Pumpkin Day and October is National Pumpkin Month! Here’s something pumpkin-related. A friend of ours recently found himself with some unexpected guests, a bottle of Smirnoff, and a supply of root beer. Neither he nor anyone present had mixed Smirnoff and root beer before. But the occasion called for a drink, theContinue reading Smirnoff Charlie Burch (1975)
It’s Smirnoff Southpaw Season! If America has a beverage to call its own, it must be cola. In fact, we took good old cola so for granted that in our search for interesting things to mix with Smirnoff, we overlooked it until now.So it was with a sense of correcting this oversight that we mixedContinue reading Smirnoff Southpaw (1975)
It’s National Daiquiri Day! Here’s an advertisement for the Smirnoff Daiquiri, which they call a “modest invention.” We were caught recently with an unexpected hankering for something different. Thumbed through a recipe book and decided on the daiquiri. The recipe called for a liquor we never use. So we improvised, and discovered the Smirnoff Daiquiri.Continue reading Smirnoff Daquiri (1973)
In the words of Mrs. Kasha Davis: THERE’S ALWAYS TIME FOR A COCKTAIL! So here we have another cocktail courtesy of whoever did the advertising for Smirnoff in the 1970s. Here’s the original text for The Sunstroke: The Sunstroke (Sometimes less is more) For a long time we clung to the notion that longer daysContinue reading Smirnoff Sunstroke (1974)
It’s another Smirnoff ad! Here’s the original ad: Original text: The Grapeshot (a drink to things past). Remember how you used to race the neighbor kid home from school–and you’d get so thirsty you could drink the whole Mississippi? Then Mom would give you grape juice that left you with a nice purple mustache. WeContinue reading Smirnoff Grapeshot (1973)
Here we go again! The Madras (how to do what we couldn’t) People who mean well are always advising us to mix Smirnoff with something it ought to mix with but doesn’t. We’ve got a whole list of promising possibilities that always turn out yukky. Cranberry juice used to be in the number one spot.Continue reading Smirnoff Madras (1974)
More winter fun from the folks over at Smirnoff! After a long day on the slopes, Alec likes to retire to his chalet with a snow bunny. There’s nothing like an apres-ski Smirnoff Horseshot. The Horseshot has a pleasantly rambunctious edge to it–just like Patty, who suggested they go back to his place and wrestle.Continue reading Smirnoff Horseshot (1976)
I can’t stop writing these. Version one appeared in Playboy with the following copy: We wondered recently how come we’d mixed Smirnoff with so many fancy juices but studiously avoided plain old gingerale. Maybe because our parents had mixed gingerale with everything, we were rebelling. Anyway, we did it. We mixed Smirnoff and gingerale, added aContinue reading Smirnoff Copperhead (1974)
Another Smirnoff cocktail–the Bloodhound! And another block of boring and confusing copy. What’s red, has Smirnoff in it and is served in a tall glass? Think you know? Suppose we add it’s easy to make and it has a nut-like taste instead of a spicy one? Still confident? Well, even we were fooled whenContinue reading Smirnoff Bloodhound (1974)
I was always curious to try a Bloody Caesar, but I don’t believe I’ve ever seen it available in a restaurant. Plus, I have found (in my very scientific research–which includes me talking to about 8 folks) that Clamato, the key ingredient to a Bloody Caesar, scares people. I mean, the idea of clam juiceContinue reading The Best Bloody Caesar
