So this month I participated in the Food Blogger Cookbook Swap, hosted by Alyssa of www.EverydayMaven.com and Faith of http://www.anediblemosaic.com . The format is much like when I’ve done Foodie Pen Pals. But instead of filling a box with foodstuffs, I sent a cookbook to a food blogger and received one in return. I received from (the very educational and veryContinue reading Food Blogger Cookbook Swap
Tag: white wine
BH&G Fondue and Table Top Cooking: Classic Cheese Fondue
Newsflash: November is National Fun with Fondue Month! So how fitting that I recently did a little fondue for 2! I have had a fondue pot for a while now but hadn’t had a good reason to bust it out–the fondue pot is a special occasion appliance, no? And I didn’t have a special occasion.Continue reading BH&G Fondue and Table Top Cooking: Classic Cheese Fondue
Wiener Wednesday: Blue Cheese Dogs
Hello, my little Frankophiles! It is Wiener Wednesday and by now all the votes have been counted. The people have spoken and we know that the president is——-oh, but I am writing this on Tuesday night! And I am blissfully unaware of what the returns are because I am watching Gymkata on Encore. You mightContinue reading Wiener Wednesday: Blue Cheese Dogs
Happy Easter!
Darlings! Happy early Easter! I hope that you get big ol’ baskets full of eggs and jelly beans and chocolate bunnies. My mum sent me an Easter package with a note that read, “nothing says Easter like chocolate crosses and vampires.” So in the box was a chocolate cross and a DVD double feature ofContinue reading Happy Easter!
46. Baked Fish Fillets in White Wine
A quick post for a quick weeknight meal. #46, Baked Fish Fillets in White Wine, includes a lot of things that I like: artichokes, asparagus, lemon, rice pudding, butter and white wine. Lots of white wine. But the main ingredient is something that I don’t like at all: fish. I don’t cook fish. As I’ve stated inContinue reading 46. Baked Fish Fillets in White Wine