Happy Quiche Lorraine Day! A couple of weeks ago I hosted a FRENCH SPRINGTIME BRUNCH First, here’s the Quiche Lorraine! The recipe is from the 1965 Chamberlain Calendar of French Menus which has appeared multiple times on the blog. The stuffed egg recipe was also in the Chamberlain Calendar. I will note that this versionContinue reading Quiche Lorraine Day and My French Springtime Brunch
Tag: salmon
Jack Warner’s Broiled Salmon–Vegetable Medley
So, in episode 4 of FEUD: Bette & Joan, Pauline sits down for a Pepsi-centric lunch with Mamacita at a Howard Johnson’s. OK, maybe it wasn’t a Howard Johnson’s. They didn’t serve Pepsi; they had HoJo Cola. But that is neither here nor there. What does matter is the bit of conversation that goes on betweenContinue reading Jack Warner’s Broiled Salmon–Vegetable Medley
