National Biscuit Day! Better Homes & Gardens Meat Cookbook: Sausage in Biscuits (1971)

Happy National Biscuit Day, my friends! To mark the occasion, I opened the vault brought out this humdinger of a post from November 2012, when DiS1972 was just a wee toddler.  Brace yourself, because this dish…OMG, this dish. It is emblazoned in my mind and has stuck with me for almost 8 years.  Please enjoy……Continue reading National Biscuit Day! Better Homes & Gardens Meat Cookbook: Sausage in Biscuits (1971)

Frankie Avalon’s Chicken Thighs with Peas, Sweet Vermouth, and Sherry

Back in college my roommate and I spent an entire afternoon just going through the names of celebrities and debating their “fuckability factor” if you will, We actually made a “dudes we’d do” chart (please remember this was pre-2000. There were no smart phones or streaming. We were bored). There were your standard folks inContinue reading Frankie Avalon’s Chicken Thighs with Peas, Sweet Vermouth, and Sherry

Wiener Wednesday: Sausage in Biscuits

This week’s recipe comes from Better Homes & Gardens Meat Cookbook (1971 edition) Sausage in Biscuits! That sounds tasty. Sausage: good. Biscuits: very good. Kinda like Nic’s British Sausage Rolls–which are just little pockets of heaven. But then you get into the recipe and realize that this is made from refrigerator biscuits, canned Vienna Sausages,Continue reading Wiener Wednesday: Sausage in Biscuits