This sounds like a good one, right? I found this recipe late one night while traipsing across the internet. The site is Retro Food for Modern Times, which featured a little gem of a cookbook called Singers & Swingers in the Kitchen: The Scene-Makers Cook Book (1967). “Dozens of nutty, turned-on, easy-to-prepare recipes from the grooviestContinue reading Wiener Wednesday: Hot Dogs on the Rocks
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36. Baked Swiss Steak (4th of July Spectacular Spectacular!)
America. America. Land that I love, O say can you see the amber waves of grain? Land of thy pilgrim’s pride, from sea to shining sea, should auld acquaintance be forgot, it’s a fucking grand old flag! OK, I got that out of the way. Swiss Steak has nothing to do with Switzerland (a lovely country). ‘Swissing’Continue reading 36. Baked Swiss Steak (4th of July Spectacular Spectacular!)