Hello, fellow Mad Men fans! Still recovering from last night’s finale? Well, here is a restorative libation to ease you into your Monday morning. I made two versions from two different cookbooks. Pick whichever suits your liking! The first is from the Playboy’s Host & Bar Book (1971) written by Thomas Mario. (If you wantContinue reading #TheMorningAfter Bloody Marys
Category: Beverages & Cocktails
The Classic Old-Fashioned
Holy shit, that’s delicious! I said out-loud to absolutely no one when I had the first sip of this Classic Old-Fashioned. Here’s the skinny: 1 rough-cut brown sugar cube*** 2 dashes aromatic bitters 2 ounces rye whiskey 1 thickly cut orange zest twist, using paring knife, not peeler hand-cut ice cubes*** Place sugar cube inContinue reading The Classic Old-Fashioned
The Ann-Margret Cocktail
Happy birthday to the sexy, sensational, actress-singer-dancer and all-around diva, Ms. Ann-Margret! I’ve had the biggest girl crush on Ann-Margret ever since I saw Bye Bye Birdie for the first time as a small kid. I wanted to be Ann-Margret. Shit, I still want to be Ann-Margret. However, as awesome as Bye Bye Birdie is,Continue reading The Ann-Margret Cocktail
The Bawlmertini
In Baltimore (or as they say it down here, Bawlmer, hon!) there are 3 men who are revered more than any others: Cal Ripken, Jr., Johnny Unitas, and John Waters. Out of those 3 I think you can discern which one is my favorite. So, in honor of the 69th birthday of John Waters, Baltimore’sContinue reading The Bawlmertini
How We Partied like Mad Men for the End of Mad Men
FINALLY! After weeks of teasing yinz guys, I finally threw my Mad Men Party featuring recipes from The Unofficial Mad Men Cookbook by Judy Gelman and Peter Zheutlin in honor of the end of the show. My shindig was just one part of an entire virtual Mad Men party with other bloggers from around theContinue reading How We Partied like Mad Men for the End of Mad Men
Irish Cheer (One Day Late)
Well, on St. Patrick’s Day I posted the recipe for the drink that I was going to make that night, the Irish Cheer:Which I did, as promised, make on Tuesday night. But I was tired, so I didn’t post it until today. Whatever. Don’t hate me. Now, let me note that I was rather skepticalContinue reading Irish Cheer (One Day Late)
Happy St. Patrick’s Day!
Seems like a lot of people plan on celebrating tonight, at least based on the number of folks who have checked out my recipe for Corned Beef & Cabbage in the past week or so. I will be celebrating tonight as well (although I am not the least bit Irish!), with some friends. Rick isContinue reading Happy St. Patrick’s Day!
A Happy Holiday Idea: Hot Dr. Pepper (1965)
Earlier this month I featured this 1965 Dr. Pepper advertisement on the Facebook page. It garnered a lot of attention; there were a lot of ‘likes’ and a lot of varying opinions about whether Hot Dr. Pepper was delicious or disgusting. It apparently was a thing in the 60s. Here are some sample comments: Shari said,Continue reading A Happy Holiday Idea: Hot Dr. Pepper (1965)
Happy Mint Julep Day!
Logically, it seems as though Kentucky Derby Day should be Mint Julep Day. But I guess since the Derby is on a different day every year…? Anyway, according to our friends at Foodimentary, it’s Mint Julep Day! I think I’ve only ever had a proper julep once. When I lived in Richmond, VA. There isContinue reading Happy Mint Julep Day!
Beverage Bonus: The Liberace
This is a Throwback Thursday of sorts. I was sick yesterday, so I was home, high on Dayquil and napping. I thought that it would be a good time to start watching House of Cards, but WOW that knocked me out. I’ve heard such good things, I guess I’ll have to give it another try,Continue reading Beverage Bonus: The Liberace
Beverage Bonus: Tom Collins (Vodka Collins)
So for the last snow day that I had, I had already exhausted all of the rum (actually, I take that back–I still have some dark rum in the cabinet above my fridge. Speaking of which, is that where everyone keeps their booze? Or was that just my parents–and now me?) But I digress. TheContinue reading Beverage Bonus: Tom Collins (Vodka Collins)
Beverage Bonus: Dark and Fizzy
Let’s go back a couple weeks ago to the first snow day, which from henceforth will be known as Rum Day–so not this Monday when I was home again from work (this week was vodka). After making the Bacardi Cocktail and the Mary Pickford, we’re at the point of the snow day where I justContinue reading Beverage Bonus: Dark and Fizzy
Beverage Bonus: The Mary Pickford
It’s snowing again here. But only a few inches. Not enough for cancellation. Or delay (I really could have gone for a delay–I stayed up too late watching season 1 of Hannibal in anticipation of its return on Friday night. Dude, this show is SO good). But if you are somewhere today where it isContinue reading Beverage Bonus: The Mary Pickford
Beverage Bonus: Bacardi Cocktail
So two weeks ago when the East Coast was hit (yet again) with a bit of a snow storm and (yet again) I had a day where I was trapped at home. I spent my day doing what I’m sure a lot of other people in Baltimore did—I donned my velour, leopard-print caftan, binge-watched TheContinue reading Beverage Bonus: Bacardi Cocktail
38. Baked Stuffed Pork Chops
Another full meal from Dinner is Served! I made this in January on some Sunday night when Todd and Leah came over. I cannot remember whether it was cold or not when I made it, but I think that pork chops call for cold weather. Or at least sweater weather. Which is why I findContinue reading 38. Baked Stuffed Pork Chops
Beverage Bonus: Tequila Sunrise
Yesterday, during the winter storm, I thought that I could use a little ray of sunshine. Yeah, that’ll do the trick! How lucky am I that I just happened to have orange juice, grenadine, and tequila on hand? I was still drinking from this bottle of tequila that Mr. Buckeye brought back from Mexico back inContinue reading Beverage Bonus: Tequila Sunrise
Four Roses Eggnog & Weenie Wreath (2013 Version)
After two years of brewing up some Holiday Glogg for Christmas Eve, I decided to switch things up a bit and make eggnog from scratch. After looking through some of my cookbooks, I decided on this recipe, which was taped onto the eggnog pages in my copy of The Savoy Cocktail Book. I have noContinue reading Four Roses Eggnog & Weenie Wreath (2013 Version)
Happy Diwali!
If you are all “huh?” Just know that you’re in the middle of it. Diwali is the Indian Festival of Lights—a 5-day Hindu party that celebrates the triumph of good over evil. The holiday involves lots and lots of candles and firecrackers. I like to celebrate it every year by ordering Indian take-out. This yearContinue reading Happy Diwali!
