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- Twin Peaks Eats: Cherry Chocolate Pie (1966)
- PIEATHALON 4: Betty Crocker’s Chicken-Sausage Pies (1965)
- Twin Peaks Eats: Liberace’s Asparagus Vinaigrette
- Igloo Canapes (1950)
- Twin Peaks Eats: Black As Midnight Cocktail
- Twin Peaks Eats: Audrey’s Freshly Squeezed Cocktail
- Twin Peaks Eats: Garmonbozia Soup
- Twin Peaks Eats: Jerry’s Baguette With Brie & Butter
- Twin Peaks Eats: The Norwegians Are Leaving!
- Joan Crawford’s Pork Chops with Red Onions and Apple Rings
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Category Archives: Soups & Stews
So, I’m, like in a cooking competition n’at. Seriously. over at The Rantings of an Amateur Chef, I’m part of a food competition. Not a challenge like the Jell-O ones. I am going head-to-head with other cooks. So there’s voting. … Continue reading
Congee? When I posted on the DiS! Facebook Page that I was so stoked about making Congee I got a lot of “huh?” and “what?” Well, gentle readers, I wouldn’t expect most of you to know what Congee is. I … Continue reading
In my last post, 37. Beef Stroganoff, I never imagined that I’d find jarred Borscht at the Charles Village Safeway–in fact, my mind is still blown! But since I didn’t expect it, I had already looked up some easy Borscht recipes … Continue reading
Championship Sunday. The best Sunday of the year. Seriously. Unless the Steelers are in the Super Bowl, I don’t get too invested. Super Bowl Sunday is more about commercials and half-time shows. Non-football people watch the Super Bowl. It all … Continue reading
So I have officially fallen off of the wagon. I have totally abandoned the Points-Plus system. Hell, portion size went out the window about 2 weeks ago. Therefore, the scale is giving me sad face and fat-shaming me. So something … Continue reading
First things first. And I don’t want everyone to get too excited…but #55 has a JELL-O MOLD!!! Pizza Burgers. Seriously, does that look good to you? I know that I shouldn’t be put-off by the phrase “Hamburger Pie,” because there … Continue reading