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- Twin Peaks Eats: Cherry Chocolate Pie (1966)
- PIEATHALON 4: Betty Crocker’s Chicken-Sausage Pies (1965)
- Twin Peaks Eats: Liberace’s Asparagus Vinaigrette
- Igloo Canapes (1950)
- Twin Peaks Eats: Black As Midnight Cocktail
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- Twin Peaks Eats: Garmonbozia Soup
- Twin Peaks Eats: Jerry’s Baguette With Brie & Butter
- Twin Peaks Eats: The Norwegians Are Leaving!
- Joan Crawford’s Pork Chops with Red Onions and Apple Rings
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Tag Archives: McRib
An amazing thing happened to me this weekend. I ATE A McRIB! How did this happen considering that the powers that be didn’t bring the McRib to the greater Baltimore metropolitan area…?
Yesterday was National Sandwich Day, which, should be celebrated nationally. It would have absolutely thrilled me to observe the day with a McRib, but, alas, the damn things never made it anywhere near Baltimore. So, I made a barbecue sandwich … Continue reading
There is a difference between turned on and excited, Carrie. But the McRib, it does indeed excite me. Dear, sweet baby Jesus, please let the McRib make a triumphant return to the Mid-Atlantic this fall. NO ONE BOUGHT THE … Continue reading
MEATBALLS–TAKE TWO! This is the second meatball dinner from the “Meals to Double-Up and Divide” of Better Homes & Gardens Cooking for Two (1977). To refresh your memory, the deal is that I made 48 meatballs and froze them up … Continue reading
I am officially nominating myself for the Jerry Seinfeld Awards in Dating Excellence, (Man-hands Category). Why? Let me explain. I was introduced to a friend of a friend who met all of my (seemingly low, but surprisingly difficult) standards: Born … Continue reading
Happy New Year! You asked for it–ok, no one asked for it–but based on your comments it seems like you all really get your jollies from my romantical follies (oh, I love rhyming!), so here is a quick rundown of … Continue reading