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- Twin Peaks Eats: Liberace’s Asparagus Vinaigrette
- Igloo Canapes (1950)
- Twin Peaks Eats: Black As Midnight Cocktail
- Twin Peaks Eats: Audrey’s Freshly Squeezed Cocktail
- Twin Peaks Eats: Garmonbozia Soup
- Twin Peaks Eats: Jerry’s Baguette With Brie & Butter
- Twin Peaks Eats: The Norwegians Are Leaving!
- Joan Crawford’s Pork Chops with Red Onions and Apple Rings
- Bette Davis’ Spinach-Stuffed Filets
- Jack Warner’s Broiled Salmon–Vegetable Medley
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Tag Archives: fondue
Although it first became popular in the US during the mid 1960s, few foods evoke the Avocado and Golden Harvest-hued era of the 1970s like fondue. I think that they might have been automatically issued to couples as soon as … Continue reading
So I threw myself a birthday party! (over 2 months ago) So sue me. I don’t remember every detail of the party or have photos of everything–it was my party after all. And I had, like, 10 people over. So I … Continue reading
Newsflash: November is National Fun with Fondue Month! So how fitting that I recently did a little fondue for 2! I have had a fondue pot for a while now but hadn’t had a good reason to bust it out–the … Continue reading