Blue Plate Specials
Hot From the Oven
- Joan Crawford’s Pork Chops with Red Onions and Apple Rings
- Bette Davis’ Spinach-Stuffed Filets
- Jack Warner’s Broiled Salmon–Vegetable Medley
- Hedda Hopper Cocktail
- Joan Crawford’s Spinach Salad
- Happy Birthday, William Shatner!
- Bette Davis’ Red Flannel Hash
- Joan Crawford Cookbook Giveaway!!!
- 128. Toasted Tuna Sandwiches
- Joan Crawford’s French Banana Salad (1928)
Brian! The Official DiS! Mascot
Peruse the Menu
Tags1980s almonds bacon Baking Baltimore Beef better homes & gardens Brian cake casserole cheese chicken Cocktails dating dessert eggs frankfurters fruit Ground Beef holiday food hot dogs Jell-O Lemon Mayonnaise mushrooms old bay Peas pie pineapple Pittsburgh potato Pudding Real Housewives Rice salad sauce Shrimp Soup television tomato vintage cocktails Wieners Wiener Wednesday Wine X-Files
Subscribe to my YouTube channel!
Follow me on TwitterMy Tweets
FOOD! BOOZE! CATS! Yinzerella is back on Instagram!
Go Visit RetroRuth!
Tag Archives: Curry
Dear friends, yet again I am serving up a dish that I can’t really tell you much about. So I am just going to use these canapes as an excuse to further illustrate the clusterfuck that is my love life. I … Continue reading
Every year for Easter I have a big ol’ roast leg of lamb. And then every year I end up with a whole mess of leftovers. But that’s not a bad thing because every year I make lamb curry. This … Continue reading
Ah, after almost a year and a half the time had finally arrived for the return of Don Draper. While thousands of people across the nation were hosting Mid-Century Modern Man Men parties in honor of this glorious occasion, Cleve and … Continue reading
Are you sick of turkey? Well I am for only one reason: The Great Deep Fried Turkey Fiasco of 2011 (all I’m going to say is that if you promise to save some fried turkey for Cleveland, it best be there … Continue reading
I decided to take a break from the 1970s and try a recipe from one of my other vintage finds, The Electric Skillet Frypan Cookbook, which was published in 1955. I bought this lil’ cookbook when I purchased my electric … Continue reading
Greetings and Salutations! I haven’t served dinner recently because I was in Las Vegas last week. I will expound on the Vegas trip in my next post, but I will tell you this: it is a good thing that I … Continue reading