Tag Archives: Christmas

130. Hamburger Wheels (1973)

I GOT THE 1973 CARDS, BITCHES!!! Welcome to Dinner is Served 1973! Ready your self for 84 more dinners full of Jell-o, tarts, questionable foreign fare and canned tuna. I made this inaugural dinner when I was home for the … Continue reading

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70. Roast Beef (Standing Rib)

For Christmas Day, the fam and I did what we have done every year since whenever it was we retired the goose. We made a big ol’ Prime Rib. I really love Prime Rib. Prime Rib. Huh. So they (whoever … Continue reading

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89. Barbecued Chicken (With Plum Baste)

Hello, kittens! Today I’m sharing with you a DiS card that I made–well, I don’t know how long ago it was! Here is an action shot of Rick grilling the chicken: The grass is green and we’re grilling, sooooo, it … Continue reading

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Cabbage Crown and 2015 in Review

Hellooooooo! I’m back from my Christmas vacation. I hope that you all had a chance to take some time off and spend it with family–regardless if you celebrate Xmas or not. VACATION RULES! My Christmas was great. I received so … Continue reading

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Christmas Parade Party Buffet!

A┬áChristmas post, kittens! This year I had a party for the Christmas parade because it goes through my neighborhood. ALL THREE HOURS OF IT. I shit you not. It was like the Macy’s Day parade. But with meth addicts and … Continue reading

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Hooray for Hors d’Oeuvres: Double Weenie Wreath

Howdy, kittens! Are you somewhere that’s getting snow? If so, I really hope that you went out shopping yesterday and already have your milk, bread, and toilet paper. I’m looking specifically at our friends in New York and New England. … Continue reading

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Bavarian Meatballs

This is me trying to connect this dish to Christmas somehow: Bavarian Meatballs. Bavaria. What do they do in Bavaria? Drink beer. Eat sausage. There’s Alps. Snow. Ski lodge. Sweaters. Christmas sweaters. Oh, shit. Bavarian Christmas Markets! How sweet does … Continue reading

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Liberace’s Chicken Liver and Caper Canape

Liberace Week rolls on! I love the way this recipe sounds. There’s almost a lilting melody to it. Say it out loud: Liberace’s Chicken Liver and Caper Canape! But before I get to the recipe, I want to point out … Continue reading

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Four Roses Eggnog & Weenie Wreath (2013 Version)

After two years of brewing up some Holiday Glogg for Christmas Eve, I decided to switch things up a bit and make eggnog from scratch. After looking through some of my cookbooks, I decided on this recipe, which was taped … Continue reading

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Good Tidings & Cheer…

…from Brian and me! I hope that you find everything that you wished for under your tree (Brian just got covered in sap). Merry Christmas yinz guys!

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