Tag Archives: chinese cookbook

New Year Chinese Feast 2017 (Happy National Buffet Day!)

This year is over. Finally. Our national nightmare rages on, but we made it to the other side of Year One. And January 2 is (was) National Buffet Day! (I started writing this yesterday but didn’t post until today, so … Continue reading

Posted in 1960s, 1970s, cookbooks, Eggs, Food, International Cuisine, Recipes, Retro Food, Retro Recipes, Rice, Shellfish | Tagged , , , , , , , | 8 Comments

Century Egg and Chicken Congee

Congee? When I posted on the DiS! Facebook Page that I was so stoked about making Congee I got a lot of “huh?” and “what?” Well, gentle readers, I wouldn’t expect most of you to know what Congee is. I … Continue reading

Posted in Eggs, Food, International Cuisine, Recipes, Retro Food, Retro Recipes, Rice, Soups & Stews | Tagged , , , , , , , , , , , , , , , , , , | Leave a comment

Chinese Spiced-Salt Prawns and Tea Egg Recipes

Darlings, since you asked so nicely, here are the recipes for the Spiced-Salt Prawns and the Tea Eggs. I will get the 1-2-3-4-5 Sticky Spareribs recipe up later this week. Spiced-Salt Prawns This recipe is from Yan Kit’s Classic Chinese … Continue reading

Posted in Food, Recipes, Retro Food, Retro Recipes | Tagged , , , , | 6 Comments

New Year’s Chinese Banquet and The Best of 2011

Brian wishes you a totally awesome 2012! Did you all have a good New Year’s Eve and subsequent New Year’s Day? I hope so, although it was weird having NFL games on the 1st and not the Rose Bowl, am … Continue reading

Posted in Food, International Cuisine, Recipes, Retro Food, Retro Recipes | Tagged , , , , , , , | 14 Comments