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Category Archives: Etc.
Originally posted on Dinner is Served 1972:
Welcome to autumn, bitches! There is definitely a chill in the air here in Baltimore. Fall has FINALLY arrived. To ward off those nippy nights, here is a little cocktail I concocted that is…
Well, I feel like I’ve missed it all! Seriously. I’ve missed the blog, you guys. I’m going out on 4 dates this week. Four. All with different guys. One already happened (very nice young man. Army. I’d definitely give him a … Continue reading
Originally posted on The Liberace:
Owner of Thriller Villa opens doors to limited number of Liberace Foundation supporters to experience massive Liberace exhibition. Meet the Cast and Crew, members of the Board of Directors and member of the Advisory Board of the Liberace…
Be sure to stock up on Shark Repellent Bat-Spray!
Just remember, kittens: adjacent to refuse, is refuse. Watch the scene here. Now go to Dunkin Donuts and get yourself an eclair.
Hello, my little chickadees! It’s been a while, right? Well, with the exception of my recent cocktail posts. I haven’t done actual food as of late. Not to make excuses (although this is an excuse), but I think I’m still … Continue reading
Originally posted on Rantings of an Amateur Chef:
Today we have Emily from Dinner is Served 1972. She brings not only two recipes for us but a story that brings me back to my own childhood and ordering a special drink.…
According to THIS website, today is LIBERACE DAY. Now, it’s not his birthday, because that’s on May 16 (remember? I did an entire week of Liberace-inspired dishes). So why would today of all days be Liberace Day? Oh, who cares? … Continue reading
Seasons greetings, kittens! I have been at Casa de Mum & Dad for the past few days and we’re getting our holly jolly on. Yesterday my mum and I drove up to scenic Zelienople, PA to pick up our Christmas … Continue reading