If you recall, thanks to your votes, I made it through the first round of DICED! with my Corny Cheddar Chowder and Chesapeake Onion Straws. It was a hit!
I just competed in round two; the challenge was to craft an entree and sides with the secret ingredients: white fish, white pepper, cauliflower, and brie. Well, I have just presented my Gluten-Free Beer Battered Cod with Cauliflower Cheese up at Rantings of an Amateur Chef.
As of today I am in last place. Like, last place by a lot. Last place is unacceptable!
I want to–no, I need to–get into round 3 just to make the dessert. So, please go and vote me through to round 3 of the DICED! competition, I will have to make a dessert with 3 random ingredients.
And here’s what you’ll get in return: I promise to incorporate gelatin.
I shit you not. Whatever ingredients they throw my way, I will add gelatin.
So please go on over and vote for me: once, twice, fourteen times.
Remember: good bad or ugly, there will be Jell-O.